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What’s for Supper? Oct. 7 – 13
Monday Grilled steak Mashed Yukon Gold potatoes Roasted Brussels Sprouts with Maple-Balsamic Drizzle Garden Salad with baby spinach, pickling cukes, grape tomatoes, shredded carrot, 1 tsp dried...
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What’s for Supper? Oct. 14-20
Monday Spaghetti Squash (real spaghetti for the boys) Turkey Meatballs (I buy the Shadybrook Farm brand and they’re yummy!) with jarred sauce and 1 Tbsp grated parmesan cheese Green Squash Garden salad...
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What’s For Supper? Oct. 28 – Nov. 3
David’s first birthday was October 27, and we celebrated with a pumpkin themed party at our house! Photos coming soon… We had a great time and I can’t believe that my BABY is already a year old! My...
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How I Lost 75 Lbs – What I Eat & My Top 5 Tips
Welcome to the November 2013 Carnival of Natural Parenting: Feeding Your Family This post was written for inclusion in the monthly Carnival of Natural Parenting hosted by Hobo Mama and Code Name:...
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Mighty Mommy Monday #5
It’s Mighty Mommy Monday! Laura of Pug in the Kitchen and I have decided to challenge you on a weekly basis. Claim the Mighty Mommy title for yourself — every day, not just Mondays. Every week, we’ll...
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